Showing posts with label Sudan. Show all posts
Showing posts with label Sudan. Show all posts

14 December 2009

Leaving Aswan


Day 160 - Felucca Ride Aswan - 032

After two weeks of idling, waiting for the car to catch up with us, it was surprisingly hard to leave Aswan. We had found favourite haunts for dinner, sunset watching and beer drinking, we had made connections: Mahmoud, keeping us up to date with the non-progress of the barge that - Inshallah - would bring our car; Shahad, fellucca captain extraordinaire and his brother Shazy, hospitable Nubians serving karkady (hibiscus tea) on his boat; Mohammed from the Keylany Hotel reception, dispenser of information and correct pricing for all manner of things, and Hamid and his three brothers, wily sellers of tourist tack in the souq, who could also arrange for the sale of anything else required.

Still, the most friendly encounters since we left Sudan took place on our way out of the tourist metropolises of Luxor and Aswan. Attempting to buy bread, we stopped at a falafel cafe in a small village, where my request for “Eish" (my Arabic is obviously coming along in leaps and bounds) resulted in a group discussion by all other customers until we found an English speaker, who, after giving me a big bag of freshly fried bright green falafel, initially refused my attempt at payment, and eventually accepted a few Euros worth of Egyptian Pounds for six flatbreads, 25 falafel and a bag of tomatoes.


Day 163-7 - Aswan - 083

Later, looking for crisps and water at a roadside shop near Qena, my miserable Arabic had everyone falling about laughing. The shopkeeper eventually rescued me with stern looks in the direction of his son and daughter, who were wrestling over the privilege of packing my purchases into a bag. For some reason everything I did, pointing to things, getting out my money, even just standing there shrugging my shoulders, made them collapse into heaps of giggles. It still makes me smile now.

We stopped for lunch on a side road, and after convincing the soldiers at the road block - there is a road block at every junction on the Nile Road - that we were not going to get ourselves blown up or machine-gunned on their watch, we ate those lovely falafel with sweet chilli sauce, made all the more tasty by the fact that not one passer-by stopped to stare, and the old man over the road cutting fodder never even threw us a glance. Just as we got ready to leave a young man stopped his donkey cart next to our car and wandered off into a palm grove. He returned a few minutes later with a handful of fresh dates, just picked and thick with honey sweetness, which he offered us, smiling. Asking nothing in return, he got back onto his cart, waved and disappeared.

12 December 2009

Stuart's Latest Offering

...is here, covering the drive from Khartoum to Wadi Halfa. Enjoy!

04 December 2009

Sudan Roundup


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Sudan was country number 10. We well and truly left Africa and returned to the more familiar bosom of the Arab World. It was pleasant to be somewhere familiar after the sweaty otherness of East Africa and the complete alien culture of Ethiopia. To be honest, we raced through Sudan, despite being given a four week pass. There are no ATMs in Sudan, so we had limited amounts of money to spend, plus we had to catch an earlier ferry than we had planned due to the Eid al Ahra holiday. We entered Sudan halfway upcountry with the Nile, took two long driving days to Khartoum, spend a few days in Khartoum and a few dawdly days more or less following the Nile north to the edge of Lake Nasser, seeking out the remains of the Kushite empire. Then we left on the adventure that is the Wadi Halfa ferry.


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From Ethiopia the terrain changed completely. After weeks of cool and populated mountains we were back at 500 m altitude and a landscape that is endlessly flat and monotonously yellow and red. The soil is a fertile dark brown where it is irrigated, vast harvested fields running to the horizon. Northwards desert proper begins, black rockscapes on fine red sand. The Nile winds its way through this barrenness, providing a sweep of green and blue in the monotony. Alongside its water life is possible, endless stretches of habitation reliant on the fields and date farms kept alive by pumps and donkey power. Always within reach of the river, but separate, set into the silence of the sands, temples and pyramids of the Kushite civilisation. Rulers of Nubia and for a while, Egypt, the Kushites left sandblasted ruins which German archaeologists are attempting to rescue before they fade into the desert. Pointy pyramids modelled on Giza (but smaller, steeper and altogether different, as if the blueprints were transmitted by Chinese whispers) erupt by the side of the road along with exquisitely decorated temples proclaiming the superiority of the local kings and queens.


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Sudan was big earthenware jugs provided as a public water supply, regular features of the road; low mud brick houses enclosed by decorated walls to keep out wind and sand; heat making the asphalt glassy and reflective like a mirror held up to the scorching sky, oncoming trucks wavering in the mirage, seemingly floating. It was camping in the desert again at last, solitude and stars galore, just as soon as we found a place where we wouldn’t get stuck. It was good roads (built by the Chinese to access Sudan’s natural resources, as in Ethiopia), allowing us to drive all day and make good distance. It was also the worst possible traffic snarl I have ever encountered, proving that Khartoum is up there with Dubai, Nairobi and Chennai, filled with lunatic drivers. Sudan was too short (don’t I say that about all our countries?), but it made a powerful impression.


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While the panorama was unchallenging to our desert-proven eyes, our human encounters offered unexpected surprises: There was Ahmed the assured money changer in Wad Madani’s gold souq, dispensing cash and foul with equal aplomb; hospitable Magdi at Wadi Halfa who put us up in his new house for the duration; the casual acquaintance we encountered at the petrol station out of Khartoum, who invited us to stay with him for a few days - another time maybe! Such kindness, such honesty and simple friendliness. After the incessant press of people in East Africa and before the anticipated rapaciousness of the Egyptians, what a breath of fresh air to be treated like friends.


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And then there were the variously vehicled overlanders we came across: American cyclists Mary and Greg, the Irish bike riders who insisted on completing their Cairo to Cape (or rather Addis to Cape, then fly back to Addis to cycle to Cairo), the Belgian boys on their way South, eager for GPS co-ordinates and information on road conditions, and fortuitously, on the roadside, Monty the Landrover, whose blog is giving us all the info we need to get through Egypt and onwards. Not to forget the crowd of Algerian footie supporters before and after their victory over Egypt, a nicer group of sober football fans you couldn’t hope to meet.


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It feels as if Africa is over, and we are entering a new phase in our journey. We have acquired a new travel companion and decided to brave the Middle East route rather than the ferry to Italy, so the drive onwards will be both longer and more interesting. Of course, as of today we are still carless, so right now we are not going anywhere, but as soon as we do, you will know all about it.

29 November 2009

Sudan pictures

Due to the super internet connection here at the Keylany Hotel I have managed to put up the best photos from Sudan already. If you can handle so many images in quick succession, have at it:




Enjoy!

27 November 2009

Change of plan

It seems most overlanders go through this: before you start you make a plan. You pore over maps, read guide books, google locations, make top ten lists of places to visit. Then you leave and it all changes anyway. You meet other travellers who tell you about that beach, that park, that camp site you HAVE TO go to. So your route changes a bit and it’s all good. But then comes that moment when you make a mayor change. Like the Irish cyclists we just met who couldn’t get visas for Sudan initially so instead of travelling Ireland to Cape Town they went Addis to Cape, and then, when they could get the Sudan visa in the end, they flew back to Addis to carry on the rest of the way to Ireland the other way around. That’s thinking outside the box.

So long story short, after a lot of back and forth we have cancelled our Tunisia-Italy ferry, have sacked our Libya fixer and have decided to hang a right in Alexandria, travel through Jordan, Syria, Turkey, Greece and the Balkans to Germany. Shouldn’t take too much longer and we have the satisfaction of having done it all by road. Let’s just hope the Balkans in January isn’t that cold (yeah, right).

So if you are interested, the calendar is updated with approximate new dates (you can see the calendar at the bottom of the page). Of course, until we are re-united with our car we have no idea how long we will spend in Egypt, and therefore all dates are highly flexible.

25 November 2009

The tea lady - Sudan style




This lady will make you a coffee or tea you will never forget. She has cinnamon, mint, cardamom or ginger and she's not afraid to use them. On the left she has a small charcoal burner where she boils the water and a bowl to wash up the tiny glasses and chased silver tea pots. Her assistant, a young boy with a tea tray, runs through the market to deliver orders hot and fresh. There's always time for tea, as we found out in our few days here.

EDIT: Now as moving pictures!

How to...Make Coffee - Sudanese Style from Fiver Löcker on Vimeo.

Another milestone

We have boarded the Wadi Halfa ferry from Sudan to Egypt. The fact that it's a few days before an Eid holiday is good and bad. Good, because the ferry is quiet and we are avoiding the crazy rush of people and goods being loaded that everyone warned us about before. Bad because we had to leave Sally behind since she goes on a separate barge and that only runs when there is cargo coming from Aswan. Because of the holiday all trading has stopped so no barge. It's all very frustrating having to leave her parked in the customs compound, but Magdi has promised to look after her and drive her onto the barge when it finally comes.
The view from our cabin
As it turns out the ferry isn't so bad. The cabin has air con and is cleaner than some hotel rooms we've slept in, there is power and we are in the right side of the boat for Abu Simbel, which we should pass this evening. There's space on the deck to walk around, and we brought food and water to keep ourselves in good spirits. Now all we have to do is get to Aswan and wait for normalcy to return so we can get our car/home back.

23 November 2009

OMG Pyramids!!!




They are not so well known, they are steeper and smaller, they were built later and not by the Egyptians, but there's lots of them and wow, they are stunning. The pyramids at Meroe and Jebel Barkal and the assorted lion, Amun and Nut temples are hardly visited, lying a day or two north of Khartoum they are not that accessible, but going there is so worth it. Some structures are badly damaged, deep grooves showing the strength of sand and wind over the millenia, but on the inside of temples we saw lions and crocodiles crouching at the feet of queens and godesses, kings offering lotus flowers to ibis headed gods, prisoners leading elephants, broad shouldered warriors.

Wadi Halfa

It does feel like the end of the earth. Silence at the port today will undoubtedly give way to noise and craziness on Wednesday when the ferry leaves. For now all is locked up, the tea lady has gone home early and there is only the slow drip of the water butts leaking onto the stone to keep us entertained as we wait for our fixer to return. In two days, Inshallah, Egypt. Until then, the end of the earth.

22 November 2009

Mobile Data update

A short bit of information about mobile data, my favourite travel obsession in Africa. After having data access in Botswana (Orange), Zambia (Zain), Malawi (Zain), Tanzania (Zain), Kenya (Safaricom) and Uganda (MTN, expensive!) it was disappointing to find when we arrived in Moyale on the Ethiopian border that we couldn't buy a SIM card until we got to Addis Ababa. A whole week without Facebook, email or news feeds. How would I live? When we got to Addis one of the kind people at the Global Hotel procured a SIM card for me, which was just as well as even for a pre-paid card you need proof of local residence. Not easy for travellers, then. Credit was easy to get, as there is only one mobile phone company (Ethiopian Telecoms), but to my great disappointment there was no mobile data for pre-paid SIMs. Ever since Botswana I have been able to get email and other internet on my phone with just a pre-pay card, so it was a surprise that Ethiopia didn't have that service. I don't think it's to do with local demand, as even a very poor country like Malawi provided mobile data, it's just built into these modern mobile networks. Oh, well, so much for monopoly suppliers! The real bummer was that even in the places where there is nominally reception we couldn't make calls, because the power supplies for the mobile phone masts were down. Lalibela, where we spent a few days, and which is a mayor tourist attraction, had no mobile phone access while we were there, which was really hard for the local guides and other small business people, as everyone relies on contact through the mobile since no-one has a landline. Sudan on the other hand was a blessing. We still didn't get a SIM until we got to the Afra Mall in Khartoum, but there we found our old friend Zain, a Kuwaiti company covering 12 countries in Africa and the Middle East, who set me up with a pre-pay card and mobile internet (APN 'internet', no user name and password!). Sweet. I still needed to fill in an application form and show my passport, but I put that down to Sudanese love of bureaucracy and tracking what people are up to (until recently you needed photo permits to take pictures of the Northern pyramids and registration every time you stayed in a new town, very Soviet). Pre-paid mobile data is not cheap here - I have used €30 in 6 days, but that included ordering books on Amazon while driving through the desert, so I guess I am paying for the convenience. I have a SIM card for Egypt, but am not holding out much hope for data, as I know the Egyptian authorities are not too keen to have its people connected (iPhones sold in Egypt don't have GPS, for example). I will keep you posted.

19 November 2009

More money lessons

Everything financial had been working so smoothly for us all through Malawi (despite its' scarcity of ATMs), Tanzania, Uganda and Kenya, that we forgot that replenishing our funds was not always straightforward. Rumour had it that there were only two ATM locations in Ethiopia (in Addis and Gonder) and none in the whole of Sudan, which has had sanctions imposed so that VISA and Mastercard didn't work anywhere. We neglected to get more US dollars in Nairobi (which are always useful for changing money in the unofficial market), and when we got to the Ethiopian border we somehow managed to change too much of our US dollars into Ethiopian Birr. It was only when we reached Addis, hoping to draw more money from the ATM and change it to US dollars in preparation for Sudan that we found out how scarce the greenback is in these parts. I had a kafkaesque encounter at the bank and forex where I was told that there was only US$150 available per person, but only when showing and airline ticket leaving the country. When I told them that I had arrived and intended to leave by car I was firmly assured that this was not possible, no-one arrives by car into Ethiopia. Luckily the very pragmatic sales manager of our hotel used his contacts to procure us US$1000 for a fair rate and even got the guy to come to the hotel so that we could safely make the transaction.


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Stuart changing money at the bag shop

Rumours were correct and the only other ATM was in Gonder. Having stocked up with US dollars in Addis, we were more concerned with acquiring Sudanese Pounds at this point as we were on our way to the border. When Stuart visited the bank on the Ethiopian side of the border (money changers were strangely missing from this otherwise busy border crossing) he was referred to the bag shop across the road where a guy changed our excess Birr into a few Sudanese Pounds. This was enough to get us through our custom expenses and to pay for the toll on the Khartoum road, but not enough to pay for the Nile hotel in Wad Madani, even after we had bargained them down from 90 to 60 SP. We had read that it was possible to change money in the souq at the goldsmith shops, so we took a walk in the mild evening air. It was easy to find the souq, although at 6pm not much was happening yet. Some non-verbal communication with a Quran-reading goldsmith later and we were sent to see Ahmed round the corner. Ahmed had a future as an extra in a Harrison ford adventure movie, sitting fat as Jabba the Hutt in front of his safe, counting thick wedges of various currencies. In front of him a desk laden with ledgers and receipts, flanked by hangers-on, he shook our hand and was happy to do business. In between handing out rubber-banded chunks of cash he offered us a reasonable rate, but before we could complete our transaction with this unofficial banker the communal dinner arrived and we were urged to take part. A huge metal bowl of foul (a mix of pita bread, tomatoes, cucumber and cooked beans with lots of spice) was placed on a table and everyone tucked in - right hand only. We were then served cool clear water in bashed metal mugs and, finally, our very own chunk of cash.

Now, in Khartoum, we realised what a good idea it was to equip ourselves with plenty of cold hard cash, as we have met two groups of overlanders going south that have to hurry to Ethiopia because they are running low on money. I hope the cyclists make it to Gonder before they are broke.

18 November 2009

Back in a land of cakes




Yay for Khartoum's Afra Mall, where we scored free Internet, a SIM card with data and these delicious cakes. It's true that Ethiopia had good cages with fresh juice and divine coffee, but the cakes were still a bit hit and miss and often not the freshest. Here, there's chocolate and cream and glacé cherries. Yum.